Thattai these crispy crackers are loaded with flavor and guaranteed to make you drool! It gets a rich golden color from the blend of spices, herbs, urad dal, chana dal, and rice flour. This is served to deities during festivals and to your loved ones as an evening snack.

Thenkuzhal is a famous snack, known for its distinctive taste and squiggly shape; it’s softer, milder delicacy than its close cousin ‘The Murukku’. All Thalaivaa snacks are handmade using traditional methods to get the distinctive tastes. This one will surely transport you to childhood.